Smokey Cheese Ball

January 30, 2019 1 Comment

Smokey Cheese Ball

When I dip, you dip, we dip! Smokey Cheese Ball using our Sideburns to create a delicious snack. 

Cheese and pickles, two of the best things combined into one! 

Perfect addition to your Big Game snack lineup. 

Recipe

Ingredients

8 oz cream cheese, softened
1 c chopped Sideburns
1/2 tsp onion powder
1/2 tsp garlic powder
1.5 c grated cheddar cheese

Instructions
Mix all ingredients except for the grated cheese. Once fully combined, stir in cheese. Form into a ball using plastic wrap and let set in the fridge for at least a few hours. Serve with crackers, pretzels, or even use on burgers!